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Malta Products - Food and Gourmet


Sort by: Displaying 71 - 80 of 149 products

Savina Pastini tat-Tamal ( Date Rolls )

Savina Pastini tat-Tamal ( Date Rolls )
Savina Pastini tat-Tamal ( Date Rolls )
€12.95

Torta ta' Santa Marta 275g e

Torta ta' Santa Marta 275g e
Torta Santa Marta with Pistacchio & Honey
€17.95

Handcrafted Chocolate Delights 185g e

Handcrafted Chocolate Delights 185g e
Ultimate chocolate masterpieces - Truffles with a decadent hazelnut filling & dark chocolate pralines with rum.
€13.50

Handcrafted Chocolate Truffles 200g e

Handcrafted Chocolate Truffles 200g e
These handcrafted truffles, made with soft hazelnut chocolate and dusted with dark cocoa - are simply heavenly.
€13.00

Torta tal-Festi Handcrafted White Nougatine with Almonds & Honey 200g e

Torta tal-Festi Handcrafted White Nougatine with Almonds & Honey 200g e
Handcrafted White Almond Nougatine .A Mediterranean delight made with almonds & honey is traditionally served after dinner in small bite-sized portions. Its sweet nutty taste makes this dessert simply irresistible.
€14.00

Fruit Fiesta Thick Cut Jam with Aged Spiced Rum Liqueur 225g e

Fruit Fiesta Thick Cut Jam with Aged Spiced Rum Liqueur 225g e
Fruit Fiesta Thick Cut Jam with Aged Spiced Rum Liqueur
€8.95

Pressed Sundried Dates and Walnuts 250g e

Pressed Sundried Dates and Walnuts 250g e
A traditional Mediterranean Dessert with Dates and Walnuts
€14.50

Pressed Sundried Figs and Almonds 250g e

Pressed Sundried Figs and Almonds 250g e
Pressed, sun-dried Figs and Almonds with added orange Zest.
€14.50

Heritage Sweets Jelly Spogs 220g e

Heritage Sweets Jelly Spogs 220g e
Heritage Sweets Jelly Spogs
€8.52

Heritage Sweets Liquorice Allsorts

Heritage Sweets Liquorice Allsorts
Heritage Sweets Liquorice Allsorts
€8.52


Prices are exclusive of VAT (EU Member States only)

Food and Gourmet Information


Malta Typical FoodMaltese cuisine is the result of a long relationship between the locals and the many foreigners who colonised Malta over the centuries. This marriage of tastes has given Malta a fascinating blend of Mediterranean cooking. The influences are too numerous to list, but many popular Maltese specialities have a Sicilian, a North African and an Eastern Mediterranean origin. Over the centuries, all of these distinct components have been integrated into a uniquely wholesome and flavourful melange.

Maltese BreadTraditional Maltese food is rustic and seasonal which was important before refrigeration era. Families were inventive with the best of the seasonal produce. The housewife would stock up with the seasonal gluts, often preserving or drying produce to make use of them later in the year. Amongst the specialities, one can find the Gbejniet (sheep or goat’s cheese), Tadam Imqadded (sun-ripened tomatoes), Bigilla (thick pate of broad beans with garlic), Kappar (Capers), Dried and fresh beans, the Kapunata (vegetable based - Maltese version of ratatouille) and many others.

Food and Consumables MaltaDeserts and pastries are for those with a sweet tooth including the Helwa tat-Tork (sweet sugary mixture and sesame seeds), Qubbajt - Nougat (contains crushed and whole almonds), Biskuttini and Qaghaq (special Maltese biscuits) and Qaghaq tal-Ghasel (ring-cake filled with a special mixture of honey paste).

The Maltese are also popular for their consumables such as the Honey and Olive oil both harvested and grown locally.

You may also wish to visit the Cooking and Recipes book section to find more information about the Maltese Food.

July PROMOTION
Cheeses of Malta - Gozitan Peppered Cheeslets 83g Cheeses of Malta
Gozitan Peppered Cheeslets 83g

Our Price: €6.75
Save: €0.75 (10%)
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