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Malta Products - Food and Gourmet


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Pintos Pride Garlic Sauce 150ml

Pintos Pride Garlic Sauce 150ml
Garlic Sauce for Meats, Sauces, Gravies & Stews.
€1.90

Pintos Pride Balsamic Vinegar 150 ml e

Pintos Pride Balsamic Vinegar 150 ml e
Pinto's Pride Balsamic Vinegar for Salad Dressings & Meat Marinades
€1.90

Mediterranean Seasoning for Pizza 25g e

Mediterranean Seasoning for Pizza 25g e
Mediterranean Seasoning for Pizza 25g e
€6.50

Pasta Sauce with Cherry Tomatoes & Basil 380g e

Pasta Sauce with Cherry Tomatoes & Basil 380g e
Pasta Sauce with Cherry Tomatoes & Basil
€9.95

Pasta Sauce with Sun-Dried Tomatoes & Olives 380g e

Pasta Sauce with Sun-Dried Tomatoes & Olives 380g e
Pasta Sauce with Sun-dried Tomatoes & Olives
€9.95

Mediterrean Seasoning for Rabbit 75g e

Mediterrean Seasoning for Rabbit 75g e
Mediterrean Seasoning for Rabbit 75g e
€6.50

Savina Infused Wine Vinegar pack 90ml e x 3

Savina Infused Wine Vinegar pack 90ml e x 3
Savina Infused Wine Vinegar pack 90ml e x 3
€11.95

Taste of Malta Sea salt Flakes 60g x3 pack

Taste of Malta Sea salt Flakes 60g x3 pack
Taste of Malta Sea salt Flakes x3 pack. Natural, unrefined hand harvested sea salt flakes. These pyramid shaped crystals are created by a natural process using sea water evaporation and have a unique flavor.
€11.50

Mediterranean Antipasto in Extra Virgin Olive Oil net:225g e

Mediterranean Antipasto in Extra Virgin Olive Oil net:225g e
Mediterranean Antipasto in Extra Virgin Olive Oil Net:225g e
€13.50

Olives with Summer Herbs net:210ge drained 130g

Olives with Summer Herbs net:210ge drained 130g
Olives with Summer Herbs
€11.95


Prices are exclusive of VAT (EU Member States only)

Food and Gourmet Information


Malta Typical FoodMaltese cuisine is the result of a long relationship between the locals and the many foreigners who colonised Malta over the centuries. This marriage of tastes has given Malta a fascinating blend of Mediterranean cooking. The influences are too numerous to list, but many popular Maltese specialities have a Sicilian, a North African and an Eastern Mediterranean origin. Over the centuries, all of these distinct components have been integrated into a uniquely wholesome and flavourful melange.

Maltese BreadTraditional Maltese food is rustic and seasonal which was important before refrigeration era. Families were inventive with the best of the seasonal produce. The housewife would stock up with the seasonal gluts, often preserving or drying produce to make use of them later in the year. Amongst the specialities, one can find the Gbejniet (sheep or goat’s cheese), Tadam Imqadded (sun-ripened tomatoes), Bigilla (thick pate of broad beans with garlic), Kappar (Capers), Dried and fresh beans, the Kapunata (vegetable based - Maltese version of ratatouille) and many others.

Food and Consumables MaltaDeserts and pastries are for those with a sweet tooth including the Helwa tat-Tork (sweet sugary mixture and sesame seeds), Qubbajt - Nougat (contains crushed and whole almonds), Biskuttini and Qaghaq (special Maltese biscuits) and Qaghaq tal-Ghasel (ring-cake filled with a special mixture of honey paste).

The Maltese are also popular for their consumables such as the Honey and Olive oil both harvested and grown locally.

You may also wish to visit the Cooking and Recipes book section to find more information about the Maltese Food.

August PROMOTION
Traditional Food - Carob Syrup in Bottle 100ml e Traditional Food
Carob Syrup in Bottle 100ml e

Our Price: €9.45
Save: €1.05 (10%)
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